• 2 salmon fillets, skinless & cubed
• 2 tbsp soy sauce
• 1 tbsp sesame oil
• Juice of 1 lime
• Squeeze of honey or maple syrup
• Extras: Brown rice, edamame, cucumber, radish, avocado, pickled red onion

Instructions:

1. Marinate the chopped salmon in soy sauce, sesame oil, lime juice, and honey for at least 20 minutes.
2. Air fry at 190°C for 8 minutes.
3. Serve with your favorite whole grains and veggies.

Ingredients: